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Festive season at Le Grand Hôtel
Christmas in Provence
For the festive season, InterContinental Paris le Grand has partnered with the House of Fragonard to create Christmas magic at the hotel.
On this special occasion, Provence is all around us, in tribute to the perfumery born in Grasse.
Fragonard has imagined a limited edition selection of Christmas decorations, inspired by the design of vintage provençal textiles.
The perfumer has also created a special olfactory ambiance for the hotel.
the Café de la Paix
Le Café de la Paix invites you to live unforgettable festive moments!
For Christmas Eve dinner, the Executive Chef Laurent André has imagined a menu with delicious and noble products. A duo of musicians will animate your evening on December 24th.
On Monday 25th December, an exceptional brunch will be served within your Parisian institution . On top of this buffet of multiple flavours, a creative children’s workshop and the performance of a mentalist will offer you a memorable time.
110€ per person with a glass of Champagne (Free for children under 3 years old and a discount of 50% for children from 4 to 12 years old)
New Year’s Eve
at Café de la Paix
Celebrate the New Year in front of the Opera Garnier!
Chef Laurent André has created an exceptional six-course dinner for the New Year’s Eve. A duo of musicians will perform during this unique evening. Keep the party going at our Bar where a DJ will mix all night long.
On Monday January 1st, embark on a gourmet getaway and enjoy a prestigious brunch in a jazzy atmosphere.
New Year’s brunch: 145€ per person with a glass of Champagne (Free for children under 3 years old and a discount of 50% for children from 4 to 12 years old)
Stay at the Grand Hôtel for enchanting holidays
We offer the perfect location to indulge your festive spirit!
From the elegant decorations and Christmas windows of the nearby department stores, to our pop-up Xmas store, our oyster bar and our delicious festive menus, InterContinental Paris has got it all wrapped-up.
Christmas yule logs
This year, the InterContinental Paris Le Grand and the Café de la Paix have chosen to highlight Provence and its regional custom around the thirteen desserts.
Laurent André – Executive Chef puts his own spin, transforming them into in a duo of Christmas yule logs: savoury and sweet.
The savoury yule log is a delicious triptych of pure duck foie gras, apricot and fig confit. This subtle blend of flavours is enhanced with crushed pistachios and hazelnuts and an elegant cocoa topping. A perfectly balanced, mouth-watering delicacy.
The sweet yule log is an iced wreath with its layer of light calisson mousse, soft biscuits with nuts and a mandarin confit marmalade filling. Sprinkled with crushed pistachios and clementine nougat, this dessert has a delightful sweet-tart taste, so typical of the South of France.
From Monday 11th of December 2017 to Monday 1st of January 2018, the Christmas yule logs are available at the restaurant or to take home (order 48 hours in advance).
Reservations : +33(0)1.40.07.31.72
La Verrière, a winter garden in the hotel, is the ideal venue for a cosy tea time. Warm yourself with a cup of tea and one of our delicious pastries (Panettone, famous millefeuille) and our selection of festive sandwiches.
From 23€, every day from 3 to 6pm
Reservations : +33 (0)1.40.07.36.35
The oyster bar at the Café de la Paix will offer a selection of oysters every day from 6 to 8 pm.
Seafood lovers will enjoy tasting our oysters overlooking the Opera Garnier.
To be discovered from Monday 4th to Friday 22nd December, 2017.
A Christmas pop-up store will be installed in our Verrière from December 12, 2017 to January 2nd, 2018.
You will discover a selection of delicious seasonal products to elaborate your festive menus and find ideas for your Christmas table decoration.